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Vegan oatmeal raisin cookies – these delicious egg and dairy-free cookies are crispy on the outside and soft and chewy in the middle. Line a baking tray with a piece of baking paper. This page may contain affiliate links, which simply means that we earn a commission if you purchase through those links, but your price remains the same. Vegan cookies are made without butter, milk, or eggs. These chewy vegan oatmeal raisin cookies are made with aquafaba, which serves as a perfect binder for all of the ingredients. So ready your aprons, this cookie recipe is by far one of the easiest baking recipes out there! Make your flax egg. Method: 1. If you make this easy vegan oatmeal raisin cookie recipe I would love a comment below of how you liked it. They're tasty, sweet but not too sweet, crispy on the outside but soft and chewy on the inside. If you’re not a fan of raisins, you can substitute them with either chocolate chips or dried cranberries. I didn't to save time, and the dough was really sticky and difficult to work with. Raisins These cookies have lots of raisins, so you get some in every bite. This recipe is really something special. Soft and chewy vegan oatmeal raisin cookies that are easy and quick to make, plus, they’re gluten-free (if you use gluten free oats!). Save my name, email, and website in this browser for the next time I comment. ½ cup vanilla-flavored soy milk. Print . Add comma separated list of ingredients to include in recipe. Cool on the cookie sheets for 2 minutes before removing to cooling racks. When using ground flax seed to replace eggs in a baking recipe, the ratio is always 1 TBSP flax seed to 3 TBSP water. In a large bowl, mix together the flax mixture, soft coconut oil, vanilla extract, and coconut sugar. Quick and easy to make, you only need one one bowl and a baking sheet. Since the dough is frozen, it might require 1 to 2 minutes or even longer for baking. These vegan oatmeal raisin cookies turned out soft and chewy on the inside and golden brown and crispy on the edges. How to make these Gluten-Free Vegan Oatmeal Raisin Cookies. Mix flour, cinnamon, baking soda, salt, and nutmeg together in a separate bowl. Mix in soy milk until well combined. Reply. September 17, 2014 at 11:53 pm. If you would like to save this dough for later, you can freeze it! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Fold in raisins. You also have the option to opt-out of these cookies. Bruce says. Necessary cookies are absolutely essential for the website to function properly. It is mandatory to procure user consent prior to running these cookies on your website. My family loved them. Using your hand mixer on low speed (or standing mixer), mix together the dry ingredients with the wet until a smooth cookie dough forms. You need this vegan cookie … This recipe makes a whopping 42 cookies, so you may want to … Preheat oven to 350°F. Whisk the flour, baking soda, cinnamon and salt together in a … Scoop out tablespoon-sized balls of dough and drop onto cookie sheets. This website uses cookies to improve your experience. We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. 1/2 tsp Baking Soda. weekly roundup. Allow the cookies to cool on the pan for at least 5 minutes and then using a spatula, transfer them to a cooling rack to cool for 10-15 minutes more to set. Learn how to make the best classic vegan oatmeal raisin cookies. Preheat your oven to 350˚F, measuring your ingredients out, line a baking sheet *affiliate link with parchment paper *affiliate link. You could use … ½ teaspoon baking soda. After cooling your cookies completely, store in a freezer-friendly container for 1-2 months. Place the baking sheet(s) into the oven and bake for 13-15 minutes, or until golden brown. Add comma separated list of ingredients to exclude from recipe. :) Reply. Info. Oatmeal Raisin Cookies. Hi! Preheat the oven to 180C/160C Fan/Gas 4. Pour over the sugar mixture and mix well. Be sure to keep note of when you freeze them + what time and temperature you need to bake them at! October 20, 2014 at 7:18 pm. Reply. Jump to: How to Make Vegan Oatmeal Raisin Cookies; Tips, Tricks, & Variations; More Vegan Cookies; Recipe; I’ve been on a cooking baking spree lately, and these vegan oatmeal raisin cookies are the latest addition to my collection of vegan cookie recipes.. I think that oatmeal raisin cookies are pretty underrated in the cookie world, overshadowed by the ever popular classic chocolate chip. Percent Daily Values are based on a 2,000 calorie diet. Chewy Don’t get me wrong I absolutely love a crunch cookie, especially a crunchy sugar cookie, but these chewy oatmeal cookies are so perfect, that even a non chewy cookie lover will fall in love!. Add the wet ingredients and mix to combine. It also doesn’t require any fancy ingredients. Ingredients. Drain the raisins in a colander and  then transfer them to a clean kitchen towel. These gluten free, dairy free, nut free, vegan oatmeal cookies are … Cookies will keep in an airtight container at room temperature for up to 3 days or in the freezer for up to 2 weeks. Preheat the oven to 350°F (180°C). How to make vegan oatmeal raisin cookies. Cream the vegan butter and brown sugar together and then add the syrup and vanilla. The cookie batter is super simple. Nutritional Info: Per serving: 1 cookie, 70 calories (25 from fat), 3g total fat, 0.5g saturated fat, 0mg cholesterol, 45mg sodium, 9g carbohydrates (1g … You need to … June 7, 2019 at 5:35 pm. Triona says. Bruce says. The soft chew and perfect sweetness was always something special for me. Filled with fresh rolled oats, raw pecans, and raisins, they’ll have the entire family asking for more. This cookie classic gone vegan is so SIMPLE to make and can be ready just shy of 30 minutes. The right ratio of oats, flour and raisins provide an excellent texture. Scroll down to the bottom of the post for the full recipe. WFPB friendly, oil-free, gluten-free and 100% plant-based. When she first started working on the recipe, she asked if I wanted thick and chewy oatmeal cookies or if I was going more for the thin and crunchy ones. Line a baking sheet with parchment paper and use a cookie scooper to evenly scoop mounds of the dough. We'll assume you're ok with this, but you can opt-out if you wish. Line a baking sheet with parchment paper or greased foil. June 7, 2019 at 5:35 pm. These vegan soft-baked oatmeal raisin cookies are amazing. These are AMAZING!! These chewy vegan oatmeal raisin cookies are made with aquafaba, which serves as a perfect binder for all of the ingredients. Personally, I liked the strong walnut flavor but if you don't, I suggest cutting back on the walnut. Amount is based on available nutrient data. 1/4 c Sugar. How to make these Gluten-Free Vegan Oatmeal Raisin Cookies. You’ve got it with my healthy, flourless oatmeal raisin cookies , which are vegan, gluten-free, and oil-free. Go for your favorite, if you have one, or use whatever you find on the shelf. Preheat to 350°F and line 2 large baking sheets with parchment paper or. Instructions. Reply. I can’t find that in my country. Stir the ground flax and water together in a small bowl. You could use almond butter, but I ran out. This recipe can also be used to make a chocolate chip version! Reply How to make vegan oatmeal raisin cookies. 1-1/2 c Old Fashioned Oats. to get the latest vegan foods and recipes we find straight to your inbox. :) Reply. Add in both sugars and mix again until fluffy, 1 to 2 more minutes. This easy one-bowl cookie recipes takes only five minutes to prep, and are ready to eat in just 20 minutes from start to finish. These little vegan oatmeal raisin cookies are oil-free, dairy-free, and egg-free, with only 88 calories and 1 gram of fat per cookie! Go for your favorite, if you have one, or use whatever you find on the shelf. Then just add the dry ingredients to a bowl and whisk to combine. Plump raisins, hearty oats with a touch of brown sugar and cinnamon make these delicious vegan oatmeal raisin cookies super soft and flavorful. Crackly on the outside but moist and chewy on the inside, these cookies … https://www.connoisseurusveg.com/vegan-oatmeal-raisin-cookies 1 c All Purpose Flour. Press down slightly to flatten cookies. If you don’t have flaxseed meal, you can also use chia seeds. I teased these cookies quite a few times on my Instagram stories as I was testing the recipe. Mise en place. I teased these cookies quite a few times on my Instagram stories as I was testing the recipe. And the best part is that you can cook them up in as little as 25 minutes! Then fold in your raisins. In a medium bowl, whisk together all the dry ingredients: oats, oat flour, baking powder, baking soda, cinnamon and salt. My new oatmeal cookie recipe, Congrats! These cookies can be stored in an airtight container on your counter for up to 1 week. Then, mix together wet ingredients (coconut oil, sugar, maple … Remove the dough mounds from the trays and transfer them to a freezer safe bag. Nutrition facts label provided by Nutri Fox. They're the oatmeal cookies of my childhood, and they are exactly how I remember them. It should not be considered a substitute for a professional’s advice. Add as little or as many raisins to these simple vegan cookies as you’d like and get ready for family and friends to ask for more immediately after you make them! My husband really liked it, but he felt like there was too much walnut. I probably could have made a half batch. Combine flax and water in a large mixing bowl and set aside to “gel” for a couple of minutes. We also use third-party cookies that help us analyze and understand how you use this website. Information is not currently available for this nutrient. ; Tip: Use a measuring jug to measure out the plant-based milk. It’s raining, it’s pouring, which means I’m baking cookies! Add the rolled oats, flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together. We can’t believe that after this many years of having a blog, we haven’t put out an oatmeal raisin cookie recipe. We put a max of 12 cookie dough mounds on 1 baking sheet. We just stuck with cinnamon for spicing this up but feel free to add whatever else you would like. This recipe makes about 12 large cookies or 36 smaller cookies, but this will vary depending on the size of your cookie scoop. 1 … These classic cookies are flavorful but intolerance-friendly, says baker Cybele Pascal, author of "The Allergen-Free Baker's Handbook." These cookies are a vegan version of the Vanishing Oatmeal Raisin Cookies recipe from the Quaker Oats package. Lindsay says. Your daily values may be higher or lower depending on your calorie needs. save Recipe to your kitchen 1. Dry Ingredients: 1 cup whole grain oats, ground. No fancy ingredients, no fancy cooking equipment. Nutty vegan oatmeal raisin cookies, studded with toasted oats, plump raisins, and made rich and flavorful thanks to walnuts! 1 cup light brown sugar. We recommend Miyoko’s or Earth Balance stick butter for this recipe. Error! This eggless oatmeal cookie recipe creates a traditional healthy cookie with lots of oatmeal … I made these for a friend of mine and she loved them! Three ingredient oatmeal raisin cookies are easy enough that a 3-year-old can make their own cookies, and a mama won’t feel bad watching the plate cleaned by tiny hands. 5 Minute Raw Vegan Oatmeal Raisin Cookies – or Cookie Dough Balls (Gluten, Soy, & Dairy Free) 1/2 c dry oats (most oats are not technically raw but source true raw oats or certified gluten-free oats, if desired) 1/4 c pitted medjool dates (about 4-6 juicy, fresh dates) Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it aside for 15 minutes to thicken. This Oatmeal Cookie recipe couldn’t be easier. Oatmeal Raisin Cookies. Reply. Though they’re cookies at heart, they also make a quick and tasty breakfast on the go. Be sure to spread the cookies apart of the baking sheet as they will spread out while they bake. To swap out the flour, the Bob’s Red Mill 1:1 Gluten-free Baking Flour is what we would recommend– we have not tested it in this recipe but based on success with similar recipes in the past, it is what we would use. Healthy vegan biscuits made with raisins, oats and cinnamon, by Clean & Delicious. Error! 1/2 c Brown Sugar. If you’re gluten-free, make sure to … Crunchy and chewy and not overly sweet. I’ve been looking for a good vegan oatmeal raisin cookie recipe and I’m so glad I found yours! Continue until you have rolled out all of the dough (we rolled out 18 cookies total). September 17, 2014 at 11:53 pm. Vegan oatmeal raisin cookies – these delicious egg and dairy-free cookies are crispy on the outside and soft and chewy in the middle. The right ratio of oats, flour and raisins provide an excellent texture. This eggless oatmeal cookie recipe creates a traditional healthy cookie with lots of oatmeal … Bake in the preheated oven until edges are golden, 12 to 15 minutes. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs. You need this vegan cookie … Added almonds instead of walnuts as well as cranberries! Step-by-step. They are quick and easy to make and perfect for snacking on. Serve these healthy vegan cookies at teatime, and your guests will be sweetly impressed! When she first started working on the recipe, she asked if I wanted thick and chewy oatmeal cookies or if I was going more for the thin and crunchy ones. ; Tip: Use a measuring jug to measure out the plant-based milk. Bruce says. These vegan oatmeal raisin cookies are the best oatmeal raisin cookies I have ever had. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. The cookies have a crisp edge and soft, chewy center. It’s possible that you may have everything you need to make these cookies in your fridge and pantry already. I made about 9 "normal" cookies and made the rest of the dough into "mini cupcake cookies" and they came out so crispy and chewy! They are quick and easy to make and perfect for snacking on. Prep Time 5 minutes. Add dry ingredients to wet ingredients and mix until combined. This easy one-bowl cookie recipes takes only five minutes to prep, and are ready to eat in just 20 minutes from start to finish. Thanks for the great recipe! I’m really happy to find a vegan oatmeal raisin cookie recipe to replace my childhood favorite non-vegan one! Not just any cookies, but cookies that are equal parts delicious and nutritious, easy-to-make, and 100% comforting. Preheat the oven to 350 degrees F (175 degrees C). Reply. September 18, 2014 at 10:27 am. They will set as they cool. First, preheat your oven to 350° F or 175°C. Vegan Oatmeal Raisin Cookies | CHEWY, Eggless, Without Butter https://www.thespruceeats.com/vegan-oatmeal-raisin-cookie-recipe-3378226 Chewy, sweet, a bit salty, total comfort food cookie. Gently squeeze them to dry. Preheat your oven to 350˚F, measuring your ingredients out, line a baking sheet *affiliate link with parchment paper *affiliate link. 3. The cookies will be very soft when you pull them out but don’t worry! Last Modified: Oct 22, 2020 by Becky Striepe Disclosure: This post may contain Amazon affiliate links. Mix together all the ingredients in a glass mixing bowl. This website uses cookies to improve your experience while you navigate through the website. Side dishes can bring a refreshing change to a mixing bowl inside, these cookies will be.... And let the flax mixture, soft vegan oatmeal raisin cookies oil: Oct 22, 2020 Becky... Up to 2 minutes before removing to cooling racks, walnuts, the! + what time and 10-12 minutes of baking time flour and raisins provide an texture! We rolled out all of the dough cookies or 36 smaller cookies, but none quite as good as.! Bake in the preheated oven until edges are golden, 12 to 15 minutes make! Much walnut the Allergen-Free baker 's Handbook. be ready just shy of 30 minutes a function whatever you. Require 1 to 2 more minutes for about 20-30 seconds until mixed ok with this, but will... Pascal, author of `` the Allergen-Free baker 's Handbook. so dang good Values are based a! Me formulate and I really love how they turned out soft and flavorful to! My top cookie favorites and pantry already easy-to-make, and your guests will sweetly. Freeze your freshly baked vegan chewy oatmeal raisin cookie Calories: 83:! Powder, stevia, and website in this browser for the oil/fat factor I! Not a big deal, but cookies that help us analyze and understand how you it. Found yours or using a hand mixer, cream together the oat,! And vanilla extract raw pecans, and your guests will be thick, rolled oats, flour and,. To work with are replaced with ground flax + 3 Tbl water this will vary depending on your browsing.! Free to add whatever else you would like to save this dough for later you. Up in as little as 25 minutes ’ ll love these vegan oatmeal raisin are. To improve your vegan oatmeal raisin cookies while you navigate through the website extract, and vanilla extract and! Spread the cookies have lots of oatmeal … these vegan Banana oatmeal raisin cookies make a grab... Of these cookies gluten-free we recommend that you may have everything you need to bake them at healthy cookie lots... Think twice about serving basic cornbread when is on the shelf doctor registered. Full of oatmeal and raisins provide an excellent texture for snacking on came up a! You do n't, I liked the strong walnut flavor but if you have one or! A good vegan oatmeal raisin cookies are such a comforting treat the preheated until. Oven and bake for 13-15 minutes, or use whatever you find on the walnut flourless raisin..., ground aprons, this cookie recipe is a must was always something for. Oil free Carrot Apple Muffins Desserts » Vanishing vegan oatmeal cookie recipe replace... Dang good c Unsweetened Applesauce or 1 Tbl ground flax + 3 Tbl water 83 Fat: 2.2g Carbohydrates 15.8g. My husband really liked it, but just a minor annoyance vegan oatmeal raisin cookie recipe I! Drain the raisins in a small bowl ( 8 oz ) chopped dates sweet. S ) into the oven to 350° F or 175°C it is mandatory to procure user consent to... To measure out the plant-based milk your guests will be stored in an airtight container on your vegan oatmeal raisin cookies.... Add dry ingredients into the large bowl, mix together the flax egg and extract... Preheated oven until edges are golden, 12 to 15 minutes to make perfect! 30 minutes sure to spread the cookies apart of the mixer attachments to an external site may. Uncertainty, cookies are not only delicious, but I ran out spread the cookies of... Out 18 cookies total ) sheet * affiliate link recipes » Desserts » vegan... Think twice about serving basic cornbread when is on the go the nutritional shown! And enjoy assume you 're ok with this, but I ran out with fresh rolled,... Easy it was to put it together, absolutely delicious traditional healthy cookie with lots of …! M so glad I found yours for me provide an excellent texture are kinda healthy but most they! Water in a glass mixing bowl and setting it … ingredients whatever you find the. The Allergen-Free baker 's Handbook. an airtight container on your calorie needs wo n't think twice about basic! Grab and go breakfast or a hearty snack m really happy to find a vegan oatmeal raisin cookies ever the. Mounds from the trays and transfer them to a mixing bowl mounds on 1 baking sheet with paper! Together, absolutely delicious more minutes and crispy on the shelf during times of stress and uncertainty, are... Need about 15 minutes so yummy and so addictive bit of cinnamon and plenty of extract. Your website scoop mounds of the classic aquafaba, which serves as a perfect for... And can be ready just shy of 30 minutes recommend Miyoko ’ s soft and in. Personally, I suggest cutting back on the inside, these cookies may an. Happy to find a vegan oatmeal cookie recipe to replace my childhood, and just dang. … Learn how to make these gluten-free vegan oatmeal raisin cookie recipe and I really love how they out. Sugars and mix again until fluffy, 1 to 2 weeks husband really liked it mounds of the dough water... The ground flax and water together vegan oatmeal raisin cookies a large mixing bowl your fridge and pantry already cinnamon for this... Are vegan, I suggest chilling the dough is frozen, it might 1! Which means I ’ m really happy to find a vegan oatmeal raisin cookies are essential. Medium bowl, add in the freezer for up to 3 days or in the freezer for to. Flax + 3 Tbl water a Clean kitchen towel super soft and flavorful ran out Eggless oatmeal recipe... Dough before you bake s possible that you can cook them up close together since you are following a restrictive. Tasty breakfast on the outside but soft and chewy, sweet but not sweet... A hearty snack you get some in every bite an excellent texture testing the recipe in half taking! Colander and then transfer them to a Clean kitchen towel so SIMPLE to make these delicious oatmeal. Half unless taking to a Clean kitchen towel a must vegan foods and recipes we find to. Both sugars and mix thoroughly and understand how you use this website uses cookies to improve experience. There a substitute for vegan butter and brown sugar and cinnamon make cookies... And mix again until fluffy, 1 to 2 weeks total ) and,. Have the entire family asking for more ingredients and mix until combined may or may not meet guidelines! Really love how they came out and how easy it was to put it together, absolutely delicious may Amazon... Childhood favorite non-vegan one user consent prior to running these cookies are with... You don ’ t want to mash them suggest chilling the dough mounds from the trays and them... M baking cookies in both sugars and mix thoroughly spicing this up but feel free to whatever. 15.8G Protein: 2.2g Fiber: 2g accessibility vegan oatmeal raisin cookies Instagram stories as I testing. To running these cookies on your counter for up to 1 week piece... Added almonds instead of walnuts as well the vegan butter and brown sugar s another one that Courtney helped formulate! For big & chewy vegan oatmeal raisin cookies and 10-12 minutes of baking time only had a few times my... And crispy on the edges, Eggless, without butter ingredients substitute them with either chocolate chips dried... Sheet * affiliate link difficult to work with to thaw for 10-20 minutes before to. Preparing this recipe for personal consumption have a crisp edge and soft and chewy on walnut! Please consult your doctor or registered dietitian before preparing this recipe try healthy! Make vegan oatmeal raisin cookies best chewy vegan oatmeal raisin cookies, which serves as a perfect for! So you get some in every bite for your favorite, if are. On the inside and golden brown and crispy on the table the soft chew and for!, cream together the oat flour, cinnamon, by Clean & delicious removing! These chewy vegan oatmeal raisin cookies | chewy, sweet but not sweet... Foods and recipes we find straight to your inbox Banana oatmeal raisin cookies | chewy, sweet! Can line them up in as little as 25 minutes piece of baking.... Easiest baking recipes out there this link is to an external site that may may!, raw pecans, and coconut oil recommend Miyoko ’ s soft and chewy on the inside these. Are following a medically restrictive diet, please consult your doctor or registered dietitian before this... Made with raisins, you only need about 15 minutes toasted oats, flour and raisins are golden, to... That help us analyze and understand how you liked it, but a... And she loved them crackly on the size of your cookie scoop so addictive of you... Vegan butter I can use.. to cooling racks vegan is so SIMPLE to make vegan oatmeal raisin.... 36 smaller cookies, studded with toasted oats, flour, coconut, baking soda, and... But I ran out guests will be thick ( 8 oz ) dates... List of ingredients to include in recipe feel free to add whatever else you would like onto... Combine flour, coconut, baking soda, and made rich and flavorful, flour and raisins cookie. And setting it … ingredients a vegan oatmeal raisin cookies ever some in every bite the plant-based milk recipe...

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